blackberries!
May. 30th, 2011 09:09 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
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A friend has thornless blackberries in her back yard, and she invited me over to pick what I wanted. I ate a quart as I picked, like ya do, but I still filled a gallon pail. They're awesome with Greek yogurt and dark brown sugar, in the absence of maple syrup. Today I made an olive oil cake with a cup of strained pulp and a cup of whole berries. I can highly recommend the idea!
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Date: 2011-05-31 06:55 am (UTC)How do you make an olive oil cake? I've heard of this but never tried it.
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